CAFÉS


  • Capitol Market

    (Temporary Hours, Subject To Change)

    7:30 AM - 2:30 PM


    Location:

    Capitol Building - Rm HB-9


    INTERACTIVE MENU

  • Members Dining Room

    Temporarily Closed




    INTERACTIVE MENU

  • Longworth Café

    (Temporary Hours, Subject To Change)

    7:30 am - 2:30 pm


    INTERACTIVE MENU

  • Longworth Twelve

    (Temporary Hours, Subject To Change)

    7:30 am - 4:00 pm




  • Dunkin Donuts

    (Temporary Hours, Subject to Change)

    7:30 AM - 2:30 PM


    Location:

    Longworth Building - Rm B219



  • Vending

    Available 24/7

     

    Locations:

    Capitol Building - Room HB24

    Cannon Building - Opposite Cannon B108

    Ford Building - Room 124

    Longworth Building - Room B224A

    Rayburn Building- Room G2073


  • Jamba

    Temporarily Closed




  • Au Bon Pain

    Temporarily Closed




  • Rayburn Café

    Temporarily Closed


  • Subway

    (Temporary Hours, Subject To Change)

    11:00 AM - 2:30 PM


    Location:

    Rayburn Building - Rm B326




  • &Pizza

    Temporarily Closed


  • Steak 'n Shake

    Temporarily Closed


  • Ford Café

    Temporarily Closed




  • Ford Twelve

    (Temporary Hours, Subject To Change)

    7:30 am - 4:00 pm



Catering Information and Menus
Catering is available Monday - Friday: 7:30 am - 8:00 pm

For Catering Inquiries call: 202-225-1403
To view the catering menu, please click HERE.
 


MEET OUR TEAM


AMIDY
TAYLOR

HR/Customer Relations Manager
For general inquiries and feedback

amidy.taylor@sodexo.com

FRED
JOHNSON

Area General Manager


fred.johnson@sodexo.com

APRIL
MADGEY

Marketing Manager
For questions regarding special events and to place a SoGo Card Order

april.madgey@sodexo.com

JIM
CIRILLO

General Manager - Longworth Building
Including Longworth Café, Dunkin Donuts, Longworth C-Store, & Jamba

202-226-4359
james.cirillo@sodexo.com

NICK
FREDERICK

Operations Manager - Rayburn Building
Including Rayburn Café, Steak N Shake, & Subway

202-225-1004
nicholas.frederick@sodexo.com

VICTOR
KELLY

General Manager - US Capitol Building
Including Capitol Market & Members Dining Room
Members Dining Room reservations, please visit Open Table or call202-225-6300

202-225-6300
victor.kelly@sodexo.com

YOGESH
PATEL

General Manager - Ford Building
Including Ford Café & Ford C-Store

202-226-3979
yogesh.patel@sodexo.com

VICKY
CARROLL

Operations Manager - Canon Building
Including Au Bon Pain

queen.carroll@sodexo.com

VERONICA
YANOS

Director of Operations - Catering
202-409-5886


vyanos@capitolhost.com


EXPLORE

Learn about programs & offers!

Simply to Go

Try a fall chopped salad. It will make you feel good! Just grab it and go from your local restaurant’s grab and go cooler.

Love of Food

Kristina Norwood is Sodexo’s Executive Chef from USAA. Because everything is bigger in Texas…a triple decker grilled cheese with tomato and arugula. Served with sweet potato fries.

Mindful

Visit mindful.sodexo.com to learn all the ways Mindful can help you.