Catering Information and Menus

Serviced events are available Monday - Friday: 7:30 am - 8:00 pm

To reserve space for functions and events, please call First Call: 202-225-8000

For catering needs, please call: 202-225-1403

CAFÉS


  • Capitol Market

    (Temporary Hours - Subject to Change)

    In Session: 7:30 am - 6:00 pm

    Out of Session: 7:30 am - 2:30 pm

    Location: Capitol Building - Rm HB-9


  • Members Dining Room

    (Temporary Hours - Subject to Change)

    In Session: 8:00 am - 2:30 pm

    Out of Session: Closed

    Printable Menu


  • Longworth Café

    (Temporary Hours - Subject to Change)

    Monday - Friday: 7:30 am - 2:30 pm

    INTERACTIVE MENU

    Printable Menu


  • Longworth Twelve

    (Temporary Hours, Subject To Change)

    7:30 am - 2:30 pm




  • Dunkin Donuts

    In Session: 7:30 am - 5:00 pm

    Out of Session: 7:30 am - 4:00 pm

    Longworth C-Store: 24/7

    Ford C-Store: 24/7

    Location: Longworth Bldg - Rm B219


  • Vending

    Available 24/7

    Locations:

    Capitol Building - Room HB24

    Cannon Building - Opposite Cannon B108

    Ford Building - Room 124

    Longworth Building - Room B224A

    Rayburn Building- Room G2073

    For Vending Issues or Refunds Call: 202-230-9333


  • Jamba

    (Temporary Hours- Subject to Change)

    Monday - Friday

    10:00 am - 4:00 pm



  • Au Bon Pain

    (Temporary Hours - Subject to Change)

    In Session: 7:30 AM - 3:00 PM

    Out of Session: Closed



  • Rayburn Café

    Monday - Friday 7:30 am - 2:30 pm

    Grab & Go, Sushi, Coffee & Retail Beverages Available


  • Subway

    (Temporary Hours, Subject To Change)

    11:00 am - 2:30 pm

    Location:

    Rayburn Building - Rm B326


  • &Pizza

    (Temporary Hours- Subject to Change)

    Monday - Friday: 11:00 am - 6:00 pm

    Location:

    Rayburn Building




  • Steak 'n Shake

    Monday - Friday
    7:30 AM - 2:30 PM


  • Ford Café

    Monday - Friday: 7:30 AM - 2:30 PM



  • Ford Twelve

    (Temporary Hours - Subject to Change)

    Monday - Friday: 9:00 AM - 2:30 PM




MEET OUR TEAM

AMIDY
TAYLOR

HR/Customer Relations Manager
For general inquiries and feedback

amidy.taylor@sodexo.com

FRED
JOHNSON

Area General Manager


fred.johnson@sodexo.com

APRIL
MADGEY

Marketing Manager
For questions regarding special events and to place a SoGo Card Order

april.madgey@sodexo.com

JIM
CIRILLO

General Manager - Longworth Building
Including Longworth Café, Dunkin Donuts, Longworth C-Store, & Jamba

202-226-4359
james.cirillo@sodexo.com

NICK
FREDERICK

Operations Manager - Rayburn Building
Including Rayburn Café, Steak N Shake, & Subway

202-225-1004
nicholas.frederick@sodexo.com

VICTOR
KELLY

General Manager - US Capitol Building
Including Capitol Market & Members Dining Room
Members Dining Room reservations, please visit Open Table or call202-225-6300

202-225-6300
victor.kelly@sodexo.com

YOGESH
PATEL

General Manager - Ford Building
Including Ford Café & Ford C-Store

202-226-3979
yogesh.patel@sodexo.com

VICKY
CARROLL

Operations Manager - Canon Building
Including Au Bon Pain

queen.carroll@sodexo.com


EXPLORE

Learn about programs & offers!

Simply to Go has some brand-new menu items! Be sure to check your Simply to Go cooler for new items, including more Mindful selections, hot foods, and to-go meal kits (at participating locations). As always there are plenty of salads like this seasonally inspired Avocado Chicken Salad!

Mindful

Flavor-filled and satisfying, June’s Mindful Heroes balance indulgent eating and personal wellness. Two brand-new dishes are sure to satisfy cravings: From the hearty Chicken & Black Bean Buddha Bowl to the Chicken Bruschetta Salad.

Mindful

Summer and sunshine are in abundance! Dive right in to taste the Mindful flavors on the menu this month.